Dear Jane

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Inspired by this recipe
Tested and enjoyed by Alicia Wingren
1 oz Gin (I used Ransom Dry)
1 oz Campari (I used Contratto Bitter)
.75 oz Sweet Vermouth (I used Interrobang Sweet No. 47)
.25 oz Elderflower Liqueur St. Germain
Lemon Twist garnish